Garlicky Dill Potato & Parsnip Mash

Name: Garlicky Dill Potato & Parsnip Mash
Ingredients: 4 medium Yukon Gold potatoes; 3-6 parsnips – size varies, in the end you should have roughly the same amount of parsnips and potato pieces; 2-3 cloves crushed fresh garlic or 2-3 tsp of garlic powder; Salt and pepper to taste; 1 tbsp fresh or 1 tsp dried parsley; 1 tbsp fresh dill or 1 tsp dried dill; 1-2 tbsp plant-based butter (optional)

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Creamy, garlicky, and comforting potato & parsnip mash perfect for fall meals. Easy to make ahead for holidays. Serves 6-8.

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Ingredients

4 medium Yukon Gold potatoes
3-6 parsnips – size varies, in the end you should have roughly the same amount of parsnips and potato pieces
2-3 cloves crushed fresh garlic or 2-3 tsp of garlic powder
Salt and pepper to taste
1 tbsp fresh or 1 tsp dried parsley
1 tbsp fresh dill or 1 tsp dried dill
1-2 tbsp plant-based butter (optional)