Mashed Yuca with Garlic Sauce - Recipes | Goya Foods
Yuca Mangú, or Mashed Yuca with Garlic Sauce, is a breakfast staple in the Dominican Republic. Here, we feature frozen GOYA® Yuca, which boasts a mild, creamy consistency (similar to a potato) –...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goya.com.
Ingredients
- 2 bags (18 oz. each) frozen GOYA® Yuca – Cassava
- 1 tbsp. GOYA® Adobo All-Purpose Seasoning with Pepper, divided
- ½ cup plus 2 tbsp. GOYA® Extra Virgin Olive Oil
- 2 tbsp. GOYA® Minced Garlic, divided
- 1 small red onion, finely chopped (about 1 cup)
- 2 packets GOYA® Sazón without Annatto
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