Hollandaise Sauce | Just Give Me The Damn Recipe
Hollandaise Sauce is a sauce made with egg yolks, lemon juice, water with 10 minutes of prep and serves 4.
Ingredients
- 3 large egg yolks (fresh)
- 1 tablespoon lemon juice (freshly squeezed)
- 1 tablespoon water (for steaming)
- 1 cup unsalted butter (melted and warm)
- 1 pinch salt (to taste)
- 1 pinch cayenne pepper (optional)
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