Gluten-Free Pizza Rolls – Judee's Gluten Free

Ingredients

• 2 cups Judee's All-Purpose Bread Mix
• 1 1/2 teaspoons Xanthan Gum
• 1 packet (2 1/4 teaspoons) active dry yeast
• 1 teaspoon sugar
• 1 cup warm water (110°F/43°C)
• 2 tablespoons olive oil
• 1 large egg
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced pepperoni or your favorite pizza toppings
• 1/2 cup Judee's Heavy Cream Powder
• 1/4 cup warm water
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon garlic powder
• Salt
• pepper