Lemon Chicken Wild Rice Soup | Meijer Specialty Pharmacy

Ingredients

• 1 Tbsp Extra Virgin Olive Oil
• 3 Cloves Garlic, minced
• 1 Onion, rinsed and diced
• 2 Medium Carrots, peeled, washed , and diced
• 2 Medium Celery Stalks, washed and diced
• ½ Tsp Dried Thyme
• 6 Cups Chicken Broth
• 2 Cups Cooked, Shredded Chicken
• 2 Bay Leaves
• 1 Tsp Dried Rosemary
• 2 Cups Cooked Wild Rice
• Juice of 1 Lemon, washed before juicing
• Salt and Pepper, to taste