Pulung Pulung Ubi – cocobeli.com
Traditional Balinese sweet dessert made by shaping white cassava into balls filled with palm sugar and deep-fried to golden perfection. Serves 4 in 30 minutes. Enjoy the warmth and flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cocobeli.com.
Ingredients
- 400 gr White cassava
- 60 gr Palm sugar
- 1 tsp Salt
- 500 ml Cooking oil
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