Keto Cornbread - Splenda®

Keto Cornbread - Splenda®

www.splenda.com

Keto Cornbread using Splenda® for a diabetes-friendly snack.

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Ingredients

  • 1 tablespoon butter
  • ¾ cup coconut flour
  • ½ cup almond flour
  • ¼ cup Splenda® Monk Fruit Sweetener Jar
  • ½ teaspoon xanthan gum (optional)
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 6 large eggs
  • ½ cup melted butter
  • ½ teaspoon vanilla extract
  • ¼ to ½ cup water
  • 4 slices bacon, cooked and crumbled (optional)
  • 2 medium diced jalapenos (optional)

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