QUICK CHICKEN PIE
| 3 chicken breasts 2 cans cream of chicken soup 1 (8 oz.) sour cream 1 stack Ritz crackers 1/4 c. butter Cook chicken breast until tender.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Rolling pin
- Zip-top bag
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Baking dish
- Oven
Ingredients
- 3 chicken breasts
- 2 cans cream of chicken soup
- 1 (8 oz.) sour cream
- 1 stack Ritz crackers
- 1/4 c. butter
