CHICKEN PIE
| 2 c. cooked chopped chicken salt and pepper to taste 2 cans cream of chicken soup 2 cans chicken broth 1 can Veg-all, drained 2 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Baking pan
- Chef's knife
Ingredients
- 2 c. cooked chopped chicken
- salt
- pepper
- 2 cans cream of chicken soup
- 2 cans chicken broth
- 1 can Veg-all, drained
- 2 c. shredded sharp cheese
- ready to bake pie crust
