Roasted Beet Poke Plate - Food Services
Kikkoman Food Service: ROASTED BEET POKE PLATE Ingredients, Recipe and Directions
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Ingredients
- Ruby beets, roasted, peeled, 2 lbs. approx. 3” diameter
- Golden beets, roasted, peeled, 2 lbs. approx. 3” diameter
- Chioggia beets, roasted, peeled, 2 lbs. approx. 3” diameter
- Oranges, blood, cara cara, or valencia 6 ea. peeled, sliced
- Shiitake mushrooms, stemmed, 2 lbs. sliced paper thin
- Tarragon leaves 4 bu.
- Peanut – sesame oil blend for seasoning (as needed)
- (for seasoning) 3 parts:1 part
- Kikkoman Poke Sauce® as needed
- Orange, for zesting 1 ea.
- Macadamia nuts (as needed)
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