LEMON CURD | Recipe Cart | Recipe Cart
Delicious, easy lemon curd recipe perfect for scones, berries, or mousse—made with just a few ingredients!
Ingredients
- 3 large eggs
- 1/2 cup sugar
- 1/4 cup freshly squeezed lemon juice
- 2 tablespoons unsalted butter, at room temperature
- 2 tablespoons lemon zest
- a pinch of salt
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