Grated polenta with cherry tomatoes and anchovies - Ricetta

Grated polenta with cherry tomatoes and anchovies - Ricetta

www.polentavalsugana.it

Scopri la ricetta Grated polenta with cherry tomatoes and anchovies a base di uno dei prodotti Polenta Valsugana.

View full recipe on www.polentavalsugana.it

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.polentavalsugana.it.

Share this recipe:

Cooking tools:

  • Grater
  • Saucepan
  • Whisk
  • Wooden spoon
  • Baking dish
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 1/2 package of Polenta Valsugana Express Yellow
  • 250 g of cherry tomatoes
  • 250 g of anchovies
  • 2 spoons of breadcrumbs
  • 1 clove of garlic
  • parsley
  • oregano
  • extra virgin olive oil
  • salt, white pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This