Balinese Roast Pork - Barbecuebible.com

Balinese Roast Pork - Barbecuebible.com

barbecuebible.com

Spiced roasted pig—babi guling—is the most famous dish in Bali. Steven Raichlen has retooled the recipe here to be made with boneless pork shoulder.

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Ingredients

  • 1 boneless pork shoulder roast (3 to 4 pounds)
  • 4 large shallots, peeled
  • 4 to 8 Thai chiles, or 2 to 4 jalapeño peppers
  • 4 cloves garlic, peeled
  • 1 tablespoon chopped peeled fresh ginger
  • 1 tablespoon chopped fresh turmeric, or 1/2 teaspoon ground turmeric
  • 1 tablespoon chopped fresh galangal or additional fresh ginger
  • 3 stalks fresh lemongrass, trimmed and finely chopped (about 1/4 cup), or 3 strips lemon zest (each 2 by 1/2 inches), removed with a vegetable peeler
  • 1 1/2 teaspoons ground coriander
  • 1 teaspoon freshly and finely ground black pepper
  • 2 tablespoons fresh lime juice
  • 1 tablespoon light brown sugar
  • 2 teaspoons salt
  • 5 tablespoons vegetable oil, or more as needed

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