Balinese Roast Pork - Barbecuebible.com
Spiced roasted pig—babi guling—is the most famous dish in Bali. Steven Raichlen has retooled the recipe here to be made with boneless pork shoulder.
Ingredients
- 1 boneless pork shoulder roast (3 to 4 pounds)
- 4 large shallots, peeled
- 4 to 8 Thai chiles, or 2 to 4 jalapeño peppers
- 4 cloves garlic, peeled
- 1 tablespoon chopped peeled fresh ginger
- 1 tablespoon chopped fresh turmeric, or 1/2 teaspoon ground turmeric
- 1 tablespoon chopped fresh galangal or additional fresh ginger
- 3 stalks fresh lemongrass, trimmed and finely chopped (about 1/4 cup), or 3 strips lemon zest (each 2 by 1/2 inches), removed with a vegetable peeler
- 1 1/2 teaspoons ground coriander
- 1 teaspoon freshly and finely ground black pepper
- 2 tablespoons fresh lime juice
- 1 tablespoon light brown sugar
- 2 teaspoons salt
- 5 tablespoons vegetable oil, or more as needed
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