Gluten Free Smoked Salmon Quiche Recipe
Check out our delicious gluten free smoked salmon quiche recipe with fresh dill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smokehouse.ie.
Ingredients
- Gluten free pie dough (½ this recipe)
- 6 eggs (plus one for egg wash)
- ½ cup creme fraiche
- ¼ cup heavy cream
- 1 cup whole milk
- 4 oz wild smoked salmon, thinly sliced
- 1 tablespoon fresh dill, finely chopped
- 2 oz sharp cheddar cheese, shredded
- ¼ teaspoon fine sea salt
- ¼ teaspoon fresh ground pepper
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