Merguez Sausage Recipe – Spicy One-Pan Merguez Skillet UK
Easy merguez sausage recipe with peppers and harissa. A spicy, one-pan North African dish. Perfect low-carb meal using merguez sausage UK-style.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at epiceriecorner.co.uk.
Ingredients
- 6 merguez sausages (UK available)
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 red onion, sliced
- 2 garlic cloves, minced
- 1 tbsp harissa paste
- 2 tbsp olive oil
- Fresh coriander (optional)
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