Irish Egg Rolls | St Patricks Day Recipes from GroceryBudget101.com
A Flavorful unique twist to egg rolls- these irish egg rolls are a great way to use up leftovers from a corned beef dinner, with cabbage, carrots, potatoes, corned beef and onions with a zesty cream...
Ingredients
- *3/4 c. chopped/diced corned beef
- * 1 cup shredded steamed cabbage
- * 1 cup diced cooked potatoes
- * 1 cup shredded carrot
- * 1/2 cup thinly sliced, diced onion
- * salt and pepper, to taste
- * 8 (7 inch square) egg roll wrappers
- * oil for deep frying
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