Mediterranean Meatball Pita Sandwiches Recipe
Jones No Antibiotics Ever Chicken Meatballs stuffed into warm pita pockets with homemade tzatziki, a Greek chopped salad, kalamata olives, and feta. Ready in 30 minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jonesdairyfarm.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Microwave
- Paper towel
Ingredients
- Tzatziki sauce:
- 1 cup Greek yogurt
- 1/2 cup diced or grated cucumber
- 2 tablespoons olive oil
- 1 teaspoon dried dill
- 1/2 teaspoon garlic salt
- black pepper
- Salad:
- 2 tablespoons red wine vinegar
- 1 teaspoon dijon mustard
- 1/2 teaspoon dried oregano
- 1/4 teaspoon sea salt
- 1/8 teaspoon black pepper
- 2 cups diced Persian or English cucumbers
- 2 cups diced tomatoes
- 1/2 cup diced feta cheese
- 1/3 cup kalamata olives, roughly chopped
- 1/4 cup fresh minced dill
- Pita Sandwiches:
- 1 (16 oz.) package Jones Dairy Farm No Antibiotics Ever Chicken Meatballs
- 4 fresh pita bread pockets, cut in half (8 halves total)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Recipe: <!-- -->Greek Meatball Pitas<!-- -->
wholefoodsmarket.com
Whipped Feta Dip with Meatballs
jonesdairyfarm.com
Chicken Meatballs with Whipped Feta
jonesdairyfarm.com
Mediterranean Chicken Meatball Bowls
jonesdairyfarm.com
Mediterranean Chicken Pita
guidingstars.com
Healthy and Flavorful Greek Meatball Pitas
recipesbyclare.com
Whipped Feta Dip with Meatballs Menu Idea
jonesdairyfarm.com
Greek Style Chicken Meatballs
jonesdairyfarm.com