Wine Road Recipes

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 1 small green bell pepper, seeded and diced
• 2/3 cup ketchup
• 1 tablespoon Dijon mustard
• 1 dash Worcestershire sauce
• 12 slider buns
• 1 1/2 cups shredded Monterey jack cheese
• 4 tablespoons unsalted butter, melted
• Grated Parmesan cheese, to taste