Stuffed Masala Lauki – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Stuffed Masala Lauki – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

A great new Stuffed masala Lauki recipe that everyone will enjoy. #HappyCookingToYou #FoodFusion

View full recipe on foodfusion.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodfusion.com.

Share this recipe:

Ingredients

  • Lauki (Bottle gourd) 2 medium
  • Boiling water as required
  • Namak (Salt) ½ tsp
  • Haldi powder (Turmeric powder) ¼ tsp
  • Aalo (Potatoes) boiled & grated 250g
  • Cottage cheese grated 150g
  • Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • Namak (Salt) ¼ tsp or to taste
  • Kaju powder (Cashew powder) 2 tbs
  • Hara dhania (Fresh coriander) chopped 1-2 tbs
  • Hari mirch (Green chilli) chopped ½ tbs
  • Cooking oil 2-3 tbs
  • Cooking oil 1-2 tbs
  • Kaju (Cashew nuts) 9-10
  • Pyaz (Onion) sliced 1 large
  • Adrak (Ginger) sliced 1 inch piece
  • Lehsan (Garlic) cloves 3-4
  • Hari mirch (Green chilli) 1
  • Tamatar (Tomatoes) cubes 3 medium
  • Laung (Cloves) 2
  • Badi elaichi (Black cardamom) 1
  • Zeera (Cumin seeds) ½ tbs
  • Dahi (Yogurt) whisked 1 Cup
  • Haldi powder (Turmeric powder) ½ tsp
  • Dhania powder (Coriander powder) 1 & ½ tsp
  • Namak (Salt) 1 tsp or to taste
  • Khopra (Desiccated coconut) 1 tbs
  • Zeera powder (Cumin powder) 1 tsp
  • Cream
  • Hara dhania (Fresh coriander) chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This