Pork Carnitas Recipe | Yummy.ph

Ingredients

• 2 tablespoons vegetable oil
• 1/2 kilo pork ((use kasim), or kasim, boneless, cut into 3-inch pieces)
• Salt (to taste)
• 1/2 Cup milk
• 1 1/2 teaspoons Garlic (minced)
• 1/3 Cup white onion (chopped)
• 6 slices Jalape (use pickled jalapenos)
• 1 seedless orange (juice only)
• 1 Lime (Dayap) (juice only)
• 3 tablespoons Vinegar