Sriracha Prawns | Recipes | Blue Dragon
This is one for you heat seekers. Upgrade your toast with our juicy prawns and fiery Sriracha salsa.
Keywords
- Blue Dragon
- Asian cooking
- Asian products
- Chinese recipes
Ingredients
- 400g prawns
- 3 cloves of fresh garlic, finely sliced
- 1 tbsp of olive oil
- A handful of coriander
- 3 tbsp Blue Dragon Sriracha sauce
- 30g butter
- Lemon Juice
- Salt
- 8 Ciabatta slices
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