Peixe Oporto (Baked Fish with Port Wine Sauce) - Recipe #7235 - Foodgeeks

Peixe Oporto (Baked Fish with Port Wine Sauce) - Recipe #7235 - Foodgeeks

foodgeeks.com

Try this recipe for Peixe Oporto (Baked Fish with Port Wine Sauce) on Foodgeeks.com

View Original

Share this recipe:

Ingredients

  • 1-1/2 lb. Sea bream or
  • other suitable white fish
  • 1 oz. butter
  • 2/3 cup port wine
  • 2 egg yolks
  • 1 tbsp. cream
  • Paprika
  • Salt

More Like This

Baked dogfish Recipe | Food From Portugal

Baked dogfish Recipe | Food From Portugal

foodfromportugal.com
Portuguese Style Baked Fish Recipe | Food From Portugal

Portuguese Style Baked Fish Recipe | Food From Portugal

foodfromportugal.com
Baked sea bream with potatoes Recipe | Food From Portugal

Baked sea bream with potatoes Recipe | Food From Portugal

foodfromportugal.com
Oven-baked Codfish with Potatoes in Port Wine - Riberalves

Oven-baked Codfish with Potatoes in Port Wine - Riberalves

riberalves.pt
Baked fish with lemon and thyme Recipe | Food From Portugal

Baked fish with lemon and thyme Recipe | Food From Portugal

foodfromportugal.com
Portuguese Baked Cod Recipe | Food From Portugal

Portuguese Baked Cod Recipe | Food From Portugal

foodfromportugal.com
Baked sea bass with white wine | Whole sea bass recipe

Baked sea bass with white wine | Whole sea bass recipe

cosmorecipes.com
Intense Flavour - Authentic Portuguese & European Recipes

Intense Flavour - Authentic Portuguese & European Recipes

intenseflavour.com