Garden Barley Soup

Name: Garden Barley Soup
Ingredients: 1 can (46 ounce) tomato juice; 1 can (10 1/2 ounce) vegetable broth; 1/3 cup regular barley; 1/4 cup sugar; 1 Tablespoon Worcestershire or soy sauce; 1 bay leaf; 1/2 teaspoon crushed thyme leaves; 2 garlic cloves, minced; 1/4 teaspoon salt; 2 cups coarsely chopped yellow squash; 1 medium chopped tomato; 1/2 cup green or red pepper

www.diet.com

Keywords

diet recipes
recipes
weight loss program
fitness videos
diet plans
weight tracker
healthy diet
diet support
exercise plans
workout plans
meal plans

View full recipe on www.diet.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diet.com.

Share this recipe:

Cooking tools: