PAELLA BURGERS WITH BRAVA SAUCE - Sutter Home Family Vineyards

Ingredients

• 2 tablespoons Grey Poupon Dijon Mustard
• 1 tablespoon tomato catsup
• 1 tablespoon mayonnaise
• 1 or 2 tablespoons red, hot pepper sauce(according to your tolerance!)
• 2 tablespoons Colavita Extra Virgin Olive Oil
• 1 medium onion, chopped
• 4 large cloves garlic, minced
• 6 1/2 oz. Spanish chorizo, cut into ½“ pieces and chopped in batches in a mini food processor to a medium consistency, (not paste!)
• 1/4 cup frozen green peas
• 24 pimento stuffed Spanish Manzanilla olives, sliced
• 1 large lemon, zest finely grated and the juice
• 1/3 cup medium or long grain white rice (not instant or quick rice!)
• 3 cups Sutter Home Pinot Grigio wine
• 1 pound ground sirloin
• 1 egg, well beaten
• Vegetable oil for brushing the grill rack
• 6 hamburger buns, split