Savoury muffins with egg and bacon
These savoury muffins with egg and bacon are delicious for lunch or as a snack. But they are also lovely for brunch.
Ingredients
- 50 grams ERU Balans Chives
- Oil spray or butter
- 10 grams chives
- 4 round slices of bacon
- 1/2 red onion
- 3 eggs
- Salt and pepper
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