Fassona tartare, black truffle flakes and strong Provolone Valpadana P.D.O.
For 2 people – Difficulty: very easy – Preparation time: 5 minutes
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Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
- Plate
Ingredients
- 200 g Piedmontese Fassona
- Extra virgin olive oil
- Sweet salt
- Black pepper
- Black summer truffle in flakes
- Strong Provolone Valpadana PDO
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