Tomato bruschetta, mussel salad and strong Provolone Valpadana P.D.O. flakes
For 2 people – Difficulty: easy – Preparation time: 15 minutes
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Baking sheet
- Grater
- Plate
Ingredients
- 4 Slices of homemade bread
- 500 g mussels
- Oil, garlic, parsley
- 200 g coppery tomatoes
- Extra virgin olive oil, salt and pepper
- Provolone Valpadana PDO strong
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