Smoked Sturgeon and Potato Frittata – Attilus Caviar

Smoked Sturgeon and Potato Frittata – Attilus Caviar

www.attiluscaviar.co.uk

Smoked Sturgeon and Potato Frittata with Herb and Gherkin Salad and Buttermilk and Horseradish Dressing 1. In a small bowl, beat together the eggs, cream and Parmesan, then season with salt and...

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Ingredients

  • Free-range eggs - 3
  • Double cream - 2 tbsp
  • Grated Parmesan - 10g
  • Olive oil - 1 tbsp
  • Butter - 2 tbsp
  • Cooked new potatoes sliced - 100g
  • Smoked sturgeon - 50g
  • Spring onion sliced - 1
  • Small bunch of dill picked
  • Small bunch of parsley picked
  • Red onion finely chopped - ½
  • Medium gherkin diced - 1
  • Buttermilk - 2 tbsp
  • Horseradish - 1 tsp
  • Salt and pepper to taste

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