Shepards Pie | Just A Pinch Recipes
Brown the ground beef and onions in a skillet. Add 2 cups of gravy (or use the Shepard's pie mix as directed). Let simmer for 5 minutes uncovered. Cook potatoes until they...
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Ingredients
- 1-2 pound(s) ground beef
- 1 medium onion chopped
- 1 package(s) frozen vegatable mix
- 18 ounce(s) package of schredded sharp chedder cheese
- 1 jar(s) beef gravy
- 5 pound(s) potatoes
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