Lemon Zucchini Bread

Name: Lemon Zucchini Bread
Total time: 80 min
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 large eggs; 1 cup granulated sugar; 1/2 cup vegetable oil; 1/4 cup sour cream or plain yogurt; Zest of 2 lemons; 1/4 cup freshly squeezed lemon juice; 1 teaspoon vanilla extract; 1 cup shredded zucchini (about 1 medium zucchini), squeezed to remove excess moisture

tartamour.com

Lemon Zucchini Bread greets you with a burst of sunshine in every slice, blending the bright zest of lemons with …

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Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
1 cup granulated sugar
1/2 cup vegetable oil
1/4 cup sour cream or plain yogurt
Zest of 2 lemons
1/4 cup freshly squeezed lemon juice
1 teaspoon vanilla extract
1 cup shredded zucchini (about 1 medium zucchini), squeezed to remove excess moisture