BRAISED PORK RAGU
Ingredients: 2 pounds boneless pork shoulder, cut into 2" chunks Kosher salt, as needed Freshly ground black pepper, as needed 2 tablespoons of extra-virgin olive oil 1 medium yellow onion, diced 1...
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Ingredients
- 2 pounds boneless pork shoulder, cut into 2" chunks
- Kosher salt, as needed
- Freshly ground black pepper, as needed
- 2 tablespoons of extra-virgin olive oil
- 1 medium yellow onion, diced
- 1 large carrot, peeled and diced
- 2 medium celery stalks, diced
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