Barbecue Tofu Sandwiches | RICARDO

Barbecue Tofu Sandwiches | RICARDO

www.ricardocuisine.com

In this recipe, slices of tofu are dredged in cornstarch and browned on both sides in the oven on a baking sheet. We then generously coat the slices in barbecue sauce and return them to the oven to...

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Ingredients

  • 1 tbsp (15 ml) olive oil
  • 1 block (350 g) extra-firm tofu
  • ⅓ cup (45 g) cornstarch
  • ⅓ cup (75 ml) homemade or store-bought barbecue sauce
  • 2 cups (170 g) red cabbage, thinly sliced
  • ¼ cup (30 g) carrots, julienned
  • 2 tbsp (30 ml) whole-grain mustard
  • 2 tbsp (30 ml) apple cider vinegar
  • 2 tbsp (30 ml) maple syrup
  • 1 green onion, thinly sliced
  • 4 brioche hamburger buns, toasted

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