Vegetarian Thanksgiving Loaf Recipe from USA with Lentils, Brown Rice, and Oatmeal
Impress your guests with this easy-to-make vegetarian Thanksgiving loaf recipe made with lentils, brown rice, oatmeal, almond, sunflower seeds, and sage. Perfectly blended ingredients offer a...
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Ingredients
- 3 cups cooked lentils
- 3 cups steamed brown rice
- 1/2 cup dry oatmeal or cornmeal
- 1/2 cup almond or cashews, ground fine
- 3/4 cup (approx.) tomato juice
- 1/4 cup sunflower seeds, ground fine
- 1 cup chopped celery
- 1 cup chopped tomatoes
- 1 heaping tablespoon of sage
- garlic powder (optional, can be added while eating)
- 3 cups cooked millet
- 1 cup whole wheat bread crumbled (3 slices)
- 1 cup chopped onions
- 1 tbsp light vegetable oil
- 1/2 tsp ground celery seed
- salt to taste
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