Celery Root and Potato Puree
The celery root adds a unique and captivating flavor for a distinctive new holiday tradition. Not to mention a healthy choice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spafinder.com.
Ingredients
- 4 cups vegetable stock
- 2 cups diced celery root (about 1 lb)
- 4 cups diced, peeled potatoes (about 1½ lbs)
- ½ cup 2% milk
- ½ tsp salt
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