Pork Carnitas - Prescribe Nutrition

Pork Carnitas - Prescribe Nutrition

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Ingredients

  • 2 tsp kosher salt
  • 2 tsp dried oregano
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 3 lbs pork shoulder (boneless, do not trim fat, cut into 4 equal pieces)
  • 1 tbsp bacon fat (avocado oil, or coconut oil)
  • 1 onion (medium sized, halved and cut into 1/2-inch slices)
  • 4 garlic cloves (chopped)
  • 1 tbsp fresh ginger (minced, optional)
  • 1 ½ cups broth
  • fresh limes
  • avocado (slices, for serving)
  • cilantro (chopped , for serving)
  • plantain tortillas (for serving)

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