Puttanesca Sauce recipe for managing PCOS and pregnancy on Fertility Chef
Recipe By: Grace Parisi The combination of anchovies, olives and capers gives this Napoletana sauce a robust flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fertilitychef.com.
Ingredients
- 1/4 c. extra-virgin olive oil
- 3 cloves garlic
- 6 anchovy fillets
- 1/4 tsp. crushed red pepper
- 1 tbsp. tomato paste
- 1 can whole peeled Italian tomatoes with their juices
- 1 pinch sugar
- 2 sprigs basil
- 1/4 c. chopped kalamata olives
- 1 tbsp. capers
- Salt and freshly ground pepper
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