Galaktoboureko

Galaktoboureko

sodelicious.recipes

If you have a sweet tooth prepare to be amazed. This dessert with a complicated name is extra-buttery and extra-sweet. Its sweet and crispy phyllo crust hides an incredibly delicious semolina...

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Ingredients

  • For the semolina pudding:
  • 4 cups of milk
  • 3 ounces of semolina
  • ½ cup sugar
  • 1 cup melted butter
  • For the galaktoboureko:
  • ⅓ cup melted butter for coating
  • 7 phyllo sheets
  • 2 tablespoons of brown sugar

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