Lemon-Cheese Tart

Lemon-Cheese Tart

www.realcaliforniamilk.com

Discover the tangy delight of our Lemon-Cheese Tart, perfect for a better breakfast or snack. Made with Real California cream cheese and fresh fruit, it's both delicious and healthy.

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Ingredients

  • – 1 partially baked 11-inch tart shell
  • – 1 lb 2 oz (2-1/4 Cups) Real California cream cheese, softened
  • – 1/2 tablespoon lemon zest
  • – 3 tablespoons lemon juice
  • – 1/2 tablespoon vanilla extract
  • – 3 eggs
  • – 3/4 cup sugar
  • – 1/8 teaspoon salt
  • – 1 whole fresh fruit (as needed)*

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