Easy Mary Berry Carrot Cake Muffins Recipe
Making Mary Berry Carrot Cake Muffins is a fun and easy way to enjoy a classic treat. These muffins combine the sweetness of carrots with the cozy flavors of a
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Cooking tools:
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Separate mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Grater
- Kitchen scale
- Oven
- Toothpick
- Cooling rack
- Cream cheese frosting bowl
- Kitchen timer
Ingredients
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 3/4 cup vegetable oil
- 4 large eggs
- 1 1/2 cups granulated sugar
- 2 cups grated carrots (about 4 medium carrots)
- 1 cup chopped walnuts (optional)
- 1/2 cup raisins (optional)
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