Fresh Herb Marinated Grilled Vegetables

Name: Fresh Herb Marinated Grilled Vegetables
Ingredients: ½ cup canola oil (125 mL); ¼ white balsamic vinegar (60 mL); ¼ tsp salt (1 mL); 2 tsp maple syrup (10 mL); 1 clove garlic, minced; 2 Tbsp fresh chopped parsley (30 mL); 2 Tbsp fresh chopped mint (30 mL); 2 Tbsp fresh chopped dill (30 mL); 1 medium red onion, cut into 8 wedges; 1 red pepper, seeded and cut into 4 pieces; 1 yellow pepper, seeded and cut into 4 pieces; 1 medium zucchini, sliced lengthwise into ½-inch rectangles; 10 large mushrooms, cut in half; 1 bunch asparagus, trimmed; 1 bunch green onions, trimmed

hellocanola.ca

For the ultimate side dish whip up some of this delicious marinade and get chopping! The more the merrier in this colourful group of vegetables.

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