Recipe Saint Recipe Saint BETA
Recipe Search Recipe Management Blog Features Docs
Login Register
Recipe Search Recipe Management Blog Features Docs
Login Register
Cordon Bleu escalope and chips - Gastronomía Vasca: Escuela de Hostelería Leioa

Cordon Bleu escalope and chips - Gastronomía Vasca: Escuela de Hostelería Leioa

www.gastronomiavasca.net

Recipe: Cordon Bleu escalope and chips. Meats, Hot

View Original

Share this recipe:

Ingredients

  • Beef roll 0.6 kg
  • Table salt 3.75 g
  • Boiled ham 0.075 kg
  • Block cheese 0.075 kg
  • Plain flour 0.1 kg
  • Eggs 1.2 ud
  • Breadcrumbs 0.1 kg
  • High oleic oil 0.25 l
  • Spanish style cut French fries 5.0 ud
  • Potatoes 0.6 kg

More Like This

Escalope (Plain & Cordon Bleu) - Cook with Sousou

Escalope (Plain & Cordon Bleu) - Cook with Sousou

cookwithsousou.com

Cordon Bleu -

Cordon Bleu -

recipedos.com

Meatloaf Cordon Bleu Recipe

Meatloaf Cordon Bleu Recipe

allrecipes.com

Chicken Cordon Bleu | DamnGoodRecipes.com

Chicken Cordon Bleu | DamnGoodRecipes.com

damngoodrecipes.com

Grilled entrecôte with chips - Gastronomía Vasca: Escuela de Hostelería Leioa

Grilled entrecôte with chips - Gastronomía Vasca: Escuela de Hostelería Leioa

gastronomiavasca.net

Grilled entrecôte with chips - Gastronomía Vasca: Escuela de Hostelería Leioa

Grilled entrecôte with chips - Gastronomía Vasca: Escuela de Hostelería Leioa

sutondo.hostelerialeioa.net

Larded veal steak with chips and mushrooms - Gastronomía Vasca: Escuela de Hostelería Leioa

Larded veal steak with chips and mushrooms - Gastronomía Vasca: Escuela de Hostelería Leioa

gastronomiavasca.net

Goulash with french fries - Gastronomía Vasca: Escuela de Hostelería Leioa

Goulash with french fries - Gastronomía Vasca: Escuela de Hostelería Leioa

gastronomiavasca.net

© 2026 Niangua LLC

Designed by NDX Software

About Privacy Terms Sign Up Back to top

Add to Menu

Login Required

Login to add recipes to your menus

Login

Don't have an account? Sign up

Login Required

Login

Don't have an account? Sign up