Hearty Homestyle Lasagna – Ash's In The Kitchen – friendshipfever.com
I was craving Lasagna, but I made way too much of it. I can finally make my Leftover Lasagna Stuffed Peppers again!
Ingredients
- 1 lb lean Ground Beef
- 1 lb Italian Sausage
- 1 small Onion; chopped
- 1 small Bell Pepper; cored and chopped
- 3 cloves Garlic; minced
- Salt and Pepper to taste
- 2 Tablespoon Italian Herbs; divided
- 1 Tablepoon Basil; divided
- 1 Bay Leaf
- 1 cup Beef Broth
- 1 can Italian Stewed Tomatoes
- 1 can Petite Diced Tomatoes
- 2 ½ cups Ricotta Cheese
- 3 large Eggs
- 1 cup Parmesan Cheese; divided
- 1 cup Mozzarella Cheese; divided
- 1 teaspoon Garlic Powder
- 9 Lasagna Noodles; cooked and drained
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