Best Sweet Vermicelli Milk Pudding (Seviyan) For Ramadan
This family recipe for seviyan (sweet vermicelli rice pudding) has been passed down over eight generations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Ingredients
- 1 tsp ghee or unsalted butter
- ½ cup vermicelli (seviyan)
- 2 Tbsp slivered pistachios
- ¼ cup slivered almonds
- 2 cups whole milk
- 1 ½ cup evaporated milk
- ½ sweet, condensed milk
- 1 tsp ground cardamom powder
- 2 Tbsp golden raisins
- 1 pinch saffron strands
- 2 Tbsp slivered almonds
- 1 Tbsp slivered pistachios
- 1 Tbsp dried edible rose petals
- 1 pinch saffron strands (optional)
More Like This
Vermicelli pudding (Sawaaiyan) | IGA Recipes
iga.com.au
Vermicelli Pudding (Seviyan Kheer) Recipe | Veggie Fest
veggiefestchicago.org
Easy Seviyan (Sawaiyan) Recipe - Pakistani Sweet Vermicelli with Milk - Pakistan Eats
pakistaneats.com
Sevaya Kheer (Vermicelli Milk Pudding) | Saveur
saveur.com
Seviyan - Sweet Asian Vermicelli (Toasted) Recipe - Food.com
food.com
Seviyan or Sweet Vermicelli Recipe - Desserts - - Foodieencounters
foodieencounters.com
Seviyan Sweet Recipe (Vermicelli Noodles) - Cook with Hamariweb.com
hamariweb.com
Meethi Seviyan (Sweet Vermicelli) Recipe - Tasted Recipes
tastedrecipes.com