Barbecued Sticky Chinese Pork Chops Recipe

Barbecued Sticky Chinese Pork Chops Recipe

recipecialist.com

Barbecued sticky Chinese pork chops is a Easy barbecue recipe for 4 - 8 people, takes only 15 mins; recipe has pork chop, five-spice and ground cinnamon.

View Original

Share this recipe:

Ingredients

  • Pork Chop: 4 pork chops
  • Five Spice: 1 tsp five-spice powder
  • Ground Cinnamon: 1/2 tsp ground cinnamon
  • Hoisin Sauce: 1 tbsp hoisin sauce
  • Soy Sauce: 2 tbsp each soy sauce, brown sugar, honey
  • Dry Sherry: 1 tsp dry sherry, or Shaohsing rice wine
  • Ginger: thumb-sized piece ginger, grated
  • Garlic Clove: 1 garlic clove, crushed
  • Fish Sauce: 2 tsp fish sauce
  • Lime: juice 2 limes
  • Brown Sugar: 2 tsp soft brown sugar
  • Shallot: 1 shallot, thinly sliced
  • Red Chilli: 1 red chilli, thinly sliced
  • Cucumber: 1 cucumber, halved lengthways, then sliced
  • Mint: small bunch mint, roughly chopped
  • Roasted Peanut: 50g roasted peanuts, chopped

More Like This