Gluten-Free Chocolate Chip Cookies • Argo Starch
Gluten-Free Chocolate Chip Cookies with Argo Baking Powder and Corn Starch. Perfect for everyone!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at argostarch.com.
Ingredients
- 3 cups Gluten-Free Flour Mix
- 1 teaspoon Argo<sup>®</sup> Baking Powder
- 1 teaspoon salt
- 1 cup butter OR margarine, softened
- 1 cup sugar
- 3/4 cup brown sugar
- 2 egg lightly beaten
- 1 teaspoon pure vanilla extract
- 1-1/2 cups chocolate chips
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