Focaccia 4 Ways - Red Star® Yeast
Fluffy and salty with aromas of olive oil and fresh herbs, focaccia is a true all-purpose bread. Customize with your favorite toppings.
Ingredients
- 2 (0.25ozeach) packages (14g) or 4 1/2 teaspoons Platinum Yeast
- 2 cups warm water (110°-115°F)
- 4 tablespoons honey, divided
- 6 tablespoons olive oil, plus more for the bowl
- 1 teaspoon table salt
- 5 1/2 to 6 1/2 cups bread flour, divided
- Flaky sea salt
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