Spinach Artichoke Dip | 96.1 BBB

Ingredients

• 1 8 oz block cream cheese, softened at room temperature
• 1 cup sour cream
• 1/3 cup mayonnaise
• 3 garlic cloves, minced
• 2 cups shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1 bag frozen chopped spinach, thawed
• 1 can marinated artichoke hearts
• 1 tsp. salt
• 1 tsp. pepper
• 1 tsp. Italian seasoning