Breaded Rockfish with Sweet & Spicy Slaw Recipe from Country Grocer
Try this amazing recipe for Breaded Rockfish with Sweet & Spicy Slaw. Learn how to cook this delicious dish.
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Ingredients
- ½ head green cabbage
- ½ bunch of green kale
- ½ bulb of fennel
- ¼ cup mayonnaise
- 2 tablespoons maple syrup
- 1 tablespoon lemon juice
- 1 tablespoon chilli paste
- ½ teaspoon chinese 5-spice
- ¼ teaspoon salt
- ~ 300 g fresh rockfish
- Salt and paprika to taste
- ¼ cup flour
- 1 egg
- ½ cup whole wheat breadcrumbs or Panko
- ¼ cup grape seed, avocado or canola oil
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