Baba Gannouj Recipe - Authentic Lebanese Eggplant Dip
Discover the authentic Lebanese Baba Gannouj recipe made with eggplant, tahini, and fresh ingredients. Learn how to prepare this delicious and healthy dip for your next get-together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 6 large eggplants
- 2 lemons, juiced
- 2 tbsp tahini
- salt
- 1 large garlic clove
- 1/4 cup fresh chopped parsley
- 2 tbsp olive oil
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