Shrimp Fideuá (Fideuá de Gambas), Serves 6

Shrimp Fideuá (Fideuá de Gambas), Serves 6

www.spanishcolmado.com

Ingredients 1 Pound of fresh shrimp 400 grs of Noodles Number 4 (this is a short, 1 inch noodle) ¼ Cup of extra virgin olive oil *Available on website 5 Cups of fish stock 1 Cup of white wine 1...

Keywords

  • Spanish food
  • canned seafood
  • Iberico ham
  • olive oil
  • paella
  • saffron
View full recipe on www.spanishcolmado.com

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Cooking tools:

  • Paella pan
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Oven
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Kitchen scale
  • Ladle

Ingredients

  • 1 Pound of fresh shrimp
  • 400 grs of Noodles Number 4 (this is a short, 1 inch noodle)
  • ¼ Cup of extra virgin olive oil *Available on website
  • 5 Cups of fish stock
  • 1 Cup of white wine
  • 1 Onion
  • 2 Cloves of garlic
  • 1 Red Pepper
  • ½ Cup of tomato paste
  • 1 Sachet of Paella Seasoning Brand El Avion *Available on website
  • Salt
  • Pepper

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